ISO Standards for Food and Beverage Industry

Applicable ISO Standards for Certification:

• ISO 22000: Food Safety Management System
• ISO 9001: Quality Management System
• ISO 14001: Environmental Management System

Integrated Management System (IMS):

• ISO 9001 + ISO 22000: Integrated system for quality and food safety management.

Benefits:

• ISO 22000: Ensures food safety throughout the supply chain, from production to distribution.
• ISO 9001: Improves overall product quality and customer satisfaction.
• ISO 14001: Reduces environmental impact and ensures compliance with sustainability regulations.